Tomaten burrata toast: A Delicious Italian Delight!
Tomaten burrata toast is a delightful Italian dish featuring fresh tomatoes and creamy burrata cheese on toasted bread, perfect for a light meal or appetizer.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 slices of crusty bread
- 200g burrata cheese
- 2 large ripe tomatoes, sliced
- 2 tablespoons extra virgin olive oil
- Fresh basil leaves
- Salt and pepper to taste
Instructions
- Preheat the oven to 200°C (400°F).
- Place the slices of bread on a baking sheet and drizzle with olive oil.
- Toast the bread in the oven for about 5-7 minutes or until golden brown.
- Remove the bread from the oven and let it cool slightly.
- Top each slice of toasted bread with slices of fresh tomatoes.
- Carefully tear the burrata cheese and place it on top of the tomatoes.
- Drizzle with additional olive oil and season with salt and pepper.
- Garnish with fresh basil leaves before serving.
Notes
- For added flavor, you can sprinkle some balsamic glaze on top.
- Use heirloom tomatoes for a more colorful presentation.
- This dish is best served immediately after preparation.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg