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« Picknick wraps & koude hapjes for a delightful outing! »

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A delightful recipe for picnic wraps and cold snacks that are perfect for outdoor outings.

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: International
  • Diet: Vegetarian

Ingredients

Scale
  • 4 large tortillas
  • 200g cream cheese
  • 100g smoked salmon
  • 1 cucumber, thinly sliced
  • 1 bell pepper, thinly sliced
  • 100g ham, sliced
  • 100g cheese, sliced
  • Fresh herbs (like dill or parsley)

Instructions

  1. Spread cream cheese evenly over each tortilla.
  2. Layer smoked salmon, cucumber, bell pepper, ham, and cheese on top of the cream cheese.
  3. Sprinkle fresh herbs over the fillings.
  4. Roll each tortilla tightly and slice into bite-sized pieces.
  5. Arrange on a platter and serve with your favorite dipping sauce.

Notes

  • Feel free to customize the fillings based on your preferences.
  • These wraps can be made a day in advance and stored in the refrigerator.
  • Serve with a side of fresh fruit for a complete picnic meal.

Nutrition