Ovenpasta Deluxe: Romige Zalm-Pasta met Boursin maakt drukke dagen eenvoudiger!
Ovenpasta Deluxe is a creamy salmon pasta dish with Boursin cheese, perfect for busy days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Low Fat
Ingredients
Scale
- 300g pasta
- 200g salmon fillet
- 150g Boursin cheese
- 100ml cream
- 1 onion, chopped
- 2 cloves garlic, minced
- 100g grated cheese for topping
- Salt and pepper to taste
- Fresh dill for garnish
Instructions
- Preheat the oven to 180°C (350°F).
- Cook the pasta according to package instructions until al dente.
- In a pan, sauté the onion and garlic until translucent.
- Add the salmon and cook until just done.
- Stir in the Boursin cheese and cream, mixing until smooth.
- Combine the cooked pasta with the salmon mixture and season with salt and pepper.
- Transfer to a baking dish and sprinkle grated cheese on top.
- Bake in the oven for 20-25 minutes until golden and bubbly.
- Garnish with fresh dill before serving.
Notes
- This dish can be prepared in advance and stored in the refrigerator.
- Feel free to substitute the salmon with another fish or chicken.
- For a vegetarian option, use mushrooms instead of salmon.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg