Easy Dinner: Snelle Pasta met Boursin, Spinazie & Kipgehakt in 20 Min!
A quick and easy pasta dish featuring Boursin cheese, spinach, and ground chicken, ready in just 20 minutes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Fat
Ingredients
Scale
- 250g pasta
- 200g Boursin cheese
- 150g fresh spinach
- 300g ground chicken
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and ground chicken, cooking until the chicken is browned.
- Stir in the fresh spinach and cook until wilted.
- Add the cooked pasta and Boursin cheese, mixing until well combined.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like bell peppers or mushrooms.
- This dish can be made with whole wheat pasta for a healthier option.
- Leftovers can be stored in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg