Big Mac Wraps: Savor the Flavor of Burger Heaven!
Big Mac Wraps are a delicious and quick alternative to the classic Big Mac, wrapped in a soft tortilla for easy eating.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 large tortillas
- 1 lb ground beef
- 1/4 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
- 1 cup shredded lettuce
- 1/2 cup diced pickles
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- In a bowl, mix together mayonnaise, ketchup, and mustard to create the sauce.
- Warm the tortillas in a pan or microwave.
- Spread the sauce evenly on each tortilla.
- Add the cooked beef, lettuce, pickles, cheese, and onions on top of the sauce.
- Wrap the tortillas tightly to enclose the filling.
- Slice in half and serve immediately.
Notes
- Feel free to customize the toppings to your liking.
- These wraps can be made ahead of time and stored in the fridge.
- Serve with extra sauce on the side for dipping.
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg